Cool Cucumber hummus with chives
The sun is shining, it's hot, I want a snack, I don't want to cook. In my freezer I have chickpeas, in my fridge I have lemons, a cucumber, and tahini. Hummus comes to mind, why not add cucumber to a hummus? it would make it lighter and healthier. Yes, I'll give that...
Vegan Lingo Explained – Nooch, Nutritional Yeast
The Vegan lingo can be hard to understand. If you are new to the vegan world or even have been here for a while you might wonder about some of the terms we use. I remember the first time I read the word 'nooch' in a recipe, and vegan margarine - I would never use...
Homemade Vegan Nutella, Easy Way to be Even More Popular!
Why would you want to make a homemade Nutella? Because Nutella is not vegan, yet there are some Nutella-alike products for you to buy. If you are anything like me, you will spend endless hours reading the labels - yes I know you do, you love Nutella too. So Nutella is...
Healing White Vegan Gazpacho
This healing white vegan gazpacho soup has many vitamins and minerals. It contains highly anti-inflammatory vitamin E and B and riboflavin in the almonds. The olive oil, cauliflower are also highly anti-inflammatory. The apple is rich in histamine, which lowers...
Top 3 Free Vegan Meal Planners
2016 as last year is the year I hope more and more to become - and stay - vegan. In the last few years, I started my vegan research journey simply to find more healthy vegetable and legume recipes. The more I eat vegan, the better I feel, not to mention how much my...
5 vegan tapas recipes to celebrate Spanish cuisine
Vegan tapas have called to me, and I have responded. I now have a load of new vegan appetizer ideas, or vegan tapas, to share with you. Last week was “Tapa″ week here in San Juan de la Ramba, where I've been staying this winter. It’s a lovely small village situated in...